Our Menu
Dinner Menu
Wed, Thu & Sun from 4:00 PM to 9:00 PM
Fri & Sat from 4:00 PM to 10:00 PM
Appetizers
Jumbo Prawn Cocktail
5 prawns
5 prawns
25.95
Jumbo Fried Prawns
5 prawns
5 prawns
25.95
Pasta Appetizer
9.00
Cannelloni
With meat sauce
With meat sauce
13.50
Ravioli with Meat Sauce
13.95
Fried Calamari
With cocktail and tartar sauces
With cocktail and tartar sauces
13.95
Fried Zucchini, Eggplant, and/or Onion Rings
14.25
Buffalo Wings
With ranch dressing
With ranch dressing
15.95
Soup and Salad
Green Salad
9.55
Caesar Salad
add Anchovies $1.50
add Anchovies $1.50
11.50
Minestrone (Quart)
9.00
Soup of the Day (Quart)
9.00
Cobb Salad
Grilled chicken breast, tomato, avocado, bacon, Hard boiled egg, choice of dressing
Grilled chicken breast, tomato, avocado, bacon, Hard boiled egg, choice of dressing
24.95
Pasta
Fettuccine Alfredo
13.95
Linguine
Choice of sauce
Choice of sauce
13.95
Linguine & Meat Balls
With meat sauce
With meat sauce
20.95
Ravioli
With meat sauce
With meat sauce
21.25
Veal Cannelloni
Béchamel and marinara sauce, vegetables
Béchamel and marinara sauce, vegetables
22.50
Half Ravioli & Half Linguine
20.95
Vegetarian Pasta
Mixed vegetables in marinara sauce
Mixed vegetables in marinara sauce
18.95
From the Broiler
Prime Rib *
Baked potato, creamy horseradish, au jus, vegetables
Baked potato, creamy horseradish, au jus, vegetables
52.95
Broiled Hamburger *
French fries. Choice of American or Mozzarella Cheese (add $2.50 for Blue Cheese)
French fries. Choice of American or Mozzarella Cheese (add $2.50 for Blue Cheese)
17.50
Hickory Smoked Ham & Eggs
Hash browns, toast
Hash browns, toast
29.95
Ground Sirloin Steak *
Sautéed mushrooms, baked potato, vegetables
Sautéed mushrooms, baked potato, vegetables
27.95
Steak Sandwich *
10 oz. New York Steak, sautéed mushrooms, onion rings, french fries, served open faced
10 oz. New York Steak, sautéed mushrooms, onion rings, french fries, served open faced
34.95
New York Steak *
12 oz. with baked potato, and vegetables
12 oz. with baked potato, and vegetables
40.25
Filet Mignon *
10 oz. baked potato, vegetables.
10 oz. baked potato, vegetables.
52.95
Tournedos of Beef *
Two petit filets (10 oz.), fried eggplant, mushrooms, Béarnaise sauce, baked potato, vegetables
Two petit filets (10 oz.), fried eggplant, mushrooms, Béarnaise sauce, baked potato, vegetables
54.95
Entrees
Veal Dore
Sautéed in butter, lemon, white wine, fettuccine Alfredo, vegetables
Sautéed in butter, lemon, white wine, fettuccine Alfredo, vegetables
30.95
Veal Scaloppini Marsala
Sautéed mushrooms in a Marsala wine sauce, linguine meat sauce, vegetables
Sautéed mushrooms in a Marsala wine sauce, linguine meat sauce, vegetables
30.95
Veal Piccata
Sautéed in butter, lemon, white wine and capers, rice vegetables
Sautéed in butter, lemon, white wine and capers, rice vegetables
30.95
Veal Parmigiana
Pan-fried cutlet, baked with tomato sauce and cheese, Linguini meat sauce, vegetable
Pan-fried cutlet, baked with tomato sauce and cheese, Linguini meat sauce, vegetable
30.95
Veal Cutlet
Pan-fried cutlet, country gravy, and mashed potatoes, vegetables
Pan-fried cutlet, country gravy, and mashed potatoes, vegetables
31.95
Veal Vincente
Sautéed veal with mushrooms, eggplant, and Bearnaise sauce, Fettuccine Alfredo, vegetables
Sautéed veal with mushrooms, eggplant, and Bearnaise sauce, Fettuccine Alfredo, vegetables
31.95
Casa's Famous Fried Chicken
Served with mashed potatoes and gravy, biscuit, and vegetables
Served with mashed potatoes and gravy, biscuit, and vegetables
27.45
Capon Dore
Chicken breast sautéed in butter, lemon, white wine, Zucchini doré, fettuccine Alfredo.
Chicken breast sautéed in butter, lemon, white wine, Zucchini doré, fettuccine Alfredo.
29.95
Capon Piccata
Chicken breast sautéed in butter, white lemon, wine, and capers, Fettuccine Alfredo vegetables
Chicken breast sautéed in butter, white lemon, wine, and capers, Fettuccine Alfredo vegetables
27.95
Chicken Saltimbocca
Chicken breast with prosciutto, mozzarella, and fresh sage, fettuccini Alfredo, vegetables
Chicken breast with prosciutto, mozzarella, and fresh sage, fettuccini Alfredo, vegetables
29.45
Chicken Cacciatore
Chicken breast, mushrooms, bell peppers, pancetta, tomatoes, olives, and capers, all over fettuccine
Chicken breast, mushrooms, bell peppers, pancetta, tomatoes, olives, and capers, all over fettuccine
24.95
Chicken Marsala
Chicken breast sautéed with mushrooms in a Marsala wine sauce, rice, vegetables
Chicken breast sautéed with mushrooms in a Marsala wine sauce, rice, vegetables
26.95
Chicken Livers
Sautéed with mushrooms, rice, vegetables
Sautéed with mushrooms, rice, vegetables
23.95
Chicken Cutlet
Pan fried cutlet, country gravy, and mashed potatoes
Pan fried cutlet, country gravy, and mashed potatoes
26.95
Chicken Parmigiana
Pan fried breast, tomato-herb sauce, cheese. Served with linguine and meat sauce
Pan fried breast, tomato-herb sauce, cheese. Served with linguine and meat sauce
26.95
Pan-Seared Chicken Breast
Sautéed spinach, roasted potatoes Thyme broth
Sautéed spinach, roasted potatoes Thyme broth
27.50
Eggplant Parmigiana
Topped with marinara and cheese, vegetables.
Topped with marinara and cheese, vegetables.
22.95
Seafood
Fresh Fish Daily Special AQ
Sautéed mushrooms in a
Sautéed mushrooms in a
Prawns Sauteed
Lemon, garlic butter, rice, vegetables
Lemon, garlic butter, rice, vegetables
32.95
Fried Prawns
Cocktail and Tartar sauces, rice, vegetables
Cocktail and Tartar sauces, rice, vegetables
32.95
Side Dishes
Garlic Bread
10.50
Meat Balls (2)
10.00
Broiled Prawns (each)
5.00
Hash Browns
4.50
Fried Onion Rings
6.50
Fried Zucchini
8.00
Sliced Tomatoes
3.00
Bearnaise Sauce
3.00
Marsala Sauce
3.50
Buerre Blanc Sauce
2.00
Sautéed Mushrooms
5.00
Sautéed Onions
2.00
Sautéed Spinach
7.25
Vegetables AQ
Minimum charge: $7.50 per person
20% gratuity will be added to parties of 8 or more
We are not responsible for lost or stolen items
* Consuming raw or undercooked meats may increase the risk of foodborne illness
Client's Review
Our customers aren't afraid to tell the world that we've done a great job!
We went to your restaurant for this first time this weekend. It is my new favorite restaurant, I will be there for every special occasion.
Thank you for keeping it “old school”. Very impressive thank you very much!!
Tracy
Lafayette CA